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Four cheese tortellini — Calories, Nutrition & Ingredients

300 g UPC 5000128595490 Stuffed pastas Updated 16 Oct 2026

Four cheese tortellini
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
198per 100 g
Protein
7.3 gper 100 g
Carbs
27 gper 100 g
Fat
5.8 gper 100 g

Where to buy

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Per 100 g, Four cheese tortellini has 198 calories, 7.3 g protein and 5.8 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium

Nutrition

Per 100 g
Energy 828 kJ / 198 kcal
Fat 5.8 g
of which saturates 2.2 g
Carbohydrate 27 g
of which sugars 2.2 g
Protein 7.3 g
Salt 0.48 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

198 calories in 100 g
Protein7.3 g
Carbohydrates27 g
Sugars2.2 g
Fat5.8 g
Saturated fat2.2 g
Sodium192 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Four cheese tortellini

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Frequently asked questions

How many calories are in Four cheese tortellini?

Per 100 g of Four cheese tortellini there are 198 calories.

How much protein is in Four cheese tortellini?

Per 100 g of Four cheese tortellini there are 7.3 g protein.

How many carbohydrates are in Four cheese tortellini?

Per 100 g of Four cheese tortellini there are 27.0 g carbohydrates. Of which 2.2 g sugars.

How much sugar is in Four cheese tortellini?

Per 100 g of Four cheese tortellini there are 2.2 g sugars.

How much sodium (salt) is in Four cheese tortellini?

Per 100 g of Four cheese tortellini there are 192.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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