Heinz

CREAM OF CHICKEN CUP SOUP — Calories, Nutrition & Ingredients

4 x 17 g UPC 5000157074836 Chicken soups Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 116per 100 g
Protein: 0.5 gper 100 g
Carbs: 20.6 gper 100 g
Fat: 3.4 gper 100 g

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Per 100 g, CREAM OF CHICKEN CUP SOUP has 116 calories, 0.5 g protein and 3.4 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: medium Salt: low HFSS Contains Milk

Nutrition

Typical values	Per 100 g
Energy	484 kJ / 116 kcal
Fat	3.4 g
of which saturates	1.6 g
Carbohydrate	20.6 g
of which sugars	9.0 g
Fibre	0.6 g
Protein	0.5 g
Salt	0.28 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

116 calories in 100 g

Protein0.5 g

Carbohydrates20.6 g

Sugars9.0 g

Added sugars7.8 g

Fibre0.6 g

Fat3.4 g

Saturated fat1.6 g

Cholesterol0.6 mg

Sodium111 mg

Calcium11.2 mg

Potassium53.9 mg

Iron0.1 mg

Vitamin A0.3 mcg

Vitamin C1.0 mg

Vitamin D0.0 mcg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy CREAM OF CHICKEN CUP SOUP

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Sainsbury's Taste The Difference Moroccan Style Chicken & Chickpea Soup Protein 3.4 g · 60 kcal per 100 g

−4.9 g sugars−1.4 g sat. fat−15.1 mg sodium
MY SOUPER STARS MY GOODNESS Protein 3 g · 43 kcal per 100 g

−7.5 g sugars−1.4 g sat. fat−111 mg sodium
Asda Chicken & Vegetable Soup Protein 2.7 g · 60 kcal per 100 g

−7.4 g sugars−0.9 g sat. fat−40.4 mg sodium

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Chicken, Corn starch, Emulsifier, Flavouring, Garlic, Glucose syrup, Lactose, Milk proteins, Mono- and diglycerides of fatty acids, Onion, Palm oil, Polyphosphates, Potassium phosphates, Potato starch, Sage, Salt, Stabiliser, Sugar, Turmeric, Water, Yeast extract

Allergens

Contains: Milk

May contain: Celery

Frequently asked questions

How many calories are in CREAM OF CHICKEN CUP SOUP?

Per 100 g of CREAM OF CHICKEN CUP SOUP there are 116 calories.

How much protein is in CREAM OF CHICKEN CUP SOUP?

Per 100 g of CREAM OF CHICKEN CUP SOUP there are 0.537 g protein.

How many carbohydrates are in CREAM OF CHICKEN CUP SOUP?

Per 100 g of CREAM OF CHICKEN CUP SOUP there are 20.558 g carbohydrates. Of which 8.982 g sugars.

How much sugar is in CREAM OF CHICKEN CUP SOUP?

Per 100 g of CREAM OF CHICKEN CUP SOUP there are 8.982 g sugars.

How much sodium (salt) is in CREAM OF CHICKEN CUP SOUP?

Per 100 g of CREAM OF CHICKEN CUP SOUP there are 111.147 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in CREAM OF CHICKEN CUP SOUP?

Per 100 g of CREAM OF CHICKEN CUP SOUP there are 0.559 g fibre. Fibre is important for digestive health.

What are the main ingredients in CREAM OF CHICKEN CUP SOUP?

The main ingredients in CREAM OF CHICKEN CUP SOUP are: Chicken, Corn starch, Emulsifier, Flavouring, Garlic.

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Level of processing

Highly Processed

21 ingredients · 3 food additives

UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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