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Pepper sauce — Calories, Nutrition & Ingredients

UPC 5000354916977 Pepper sauces Updated 16 Oct 2026

Pepper sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
494per 100 g
Protein
4.2 gper 100 g
Carbs
55.1 gper 100 g
Fat
28 gper 100 g

Where to buy

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Per 100 g, Pepper sauce has 494 calories, 4.2 g protein and 28 g fat.

Label highlights: Fat: high Saturates: high Sugars: medium Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 28 g per 100 g (red above 17.50 g)
  • Saturates: 20.20 g per 100 g (red above 5 g)
  • Salt: 4.54 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 2067 kJ / 494 kcal
Fat 28 g
of which saturates 20.2 g
Carbohydrate 55.1 g
of which sugars 5.6 g
Protein 4.2 g
Salt 4.54 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

494 calories in 100 g
Protein4.2 g
Carbohydrates55.1 g
Sugars5.6 g
Fat28 g
Saturated fat20.2 g
Sodium1816 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Pepper sauce

Search Amazon for this product. Stock and prices vary by store and location.

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Frequently asked questions

How many calories are in Pepper sauce?

Per 100 g of Pepper sauce there are 494 calories.

How much protein is in Pepper sauce?

Per 100 g of Pepper sauce there are 4.2 g protein.

How many carbohydrates are in Pepper sauce?

Per 100 g of Pepper sauce there are 55.1 g carbohydrates. Of which 5.6 g sugars.

How much sugar is in Pepper sauce?

Per 100 g of Pepper sauce there are 5.6 g sugars.

How much sodium (salt) is in Pepper sauce?

Per 100 g of Pepper sauce there are 1816.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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