Reduced Sugar Pancakes — Calories, Nutrition & Ingredients

UPC 5010092751310 Updated 16 Oct 2026

Reduced Sugar Pancakes
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
256per 100 g
Protein
6.5 gper 100 g
Carbs
45.7 gper 100 g
Fat
6.3 gper 100 g

Where to buy

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Per 100 g, Reduced Sugar Pancakes has 256 calories, 6.5 g protein and 6.3 g fat.

Label highlights: Fat: medium Saturates: low Sugars: medium Salt: medium

Nutrition

Per 100 g
Energy 1071 kJ / 256 kcal
Fat 6.3 g
of which saturates 0.8 g
Carbohydrate 45.7 g
of which sugars 11.5 g
Fibre 1.3 g
Protein 6.5 g
Salt 0.83 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

256 calories in 100 g
Protein6.5 g
Carbohydrates45.7 g
Sugars11.5 g
Added sugars5.9 g
Fibre1.3 g
Fat6.3 g
Saturated fat0.8 g
Cholesterol46.3 mg
Sodium332 mg
Calcium60.1 mg
Potassium196 mg
Iron1.5 mg
Vitamin A20.9 mcg
Vitamin C0.4 mg
Vitamin D0.3 mcg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Reduced Sugar Pancakes

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Ingredients

Bulking agent, Buttermilk, Calcium, Diphosphates, Invert sugar syrup, Iron, Maltitol, Nicotinic acid, Potassium carbonates, Preservative, Raising agent, Rapeseed oil, Salt, Sorbic acid, Sugar, Thiamin, Wheat flour, Whole egg

Frequently asked questions

How many calories are in Reduced Sugar Pancakes?

Per 100 g of Reduced Sugar Pancakes there are 256 calories.

How much protein is in Reduced Sugar Pancakes?

Per 100 g of Reduced Sugar Pancakes there are 6.5 g protein.

How many carbohydrates are in Reduced Sugar Pancakes?

Per 100 g of Reduced Sugar Pancakes there are 45.7 g carbohydrates. Of which 11.5 g sugars.

How much sugar is in Reduced Sugar Pancakes?

Per 100 g of Reduced Sugar Pancakes there are 11.5 g sugars.

How much sodium (salt) is in Reduced Sugar Pancakes?

Per 100 g of Reduced Sugar Pancakes there are 332.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Reduced Sugar Pancakes?

Per 100 g of Reduced Sugar Pancakes there are 1.3 g fibre. Fibre is important for digestive health.

What are the main ingredients in Reduced Sugar Pancakes?

The main ingredients in Reduced Sugar Pancakes are: Bulking agent, Buttermilk, Calcium, Diphosphates, Invert sugar syrup.

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Level of processing

4
Highly Processed
18 ingredients · 5 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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