Morrisons

Egg Pasta With Ricotta And Cheese Filling — Calories, Nutrition & Ingredients

300g UPC 5010251595243 Instant pasta Updated 16 Oct 2026

Egg Pasta With Ricotta And Cheese Filling
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
236per 100 g
Protein
8.5 gper 100 g
Carbs
37.6 gper 100 g
Fat
5.2 gper 100 g

Where to buy

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Per serving (150 g): 354 calories. Per 100 g: 236 calories, 8.5 g protein, 5.2 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium Contains Milk

Nutrition

Portion size: 150 g

Per 100 gPer portion (%RI*)
Energy 987 kJ / 236 kcal 1481 kJ / 354 kcal (18%)
Fat 5.2 g 7.8 g (11%)
of which saturates 1.3 g 2.0 g (10%)
Carbohydrate 37.6 g 56.4 g (22%)
of which sugars 2.3 g 3.4 g (4%)
Fibre 2.5 g 3.8 g
Protein 8.5 g 12.8 g (26%)
Salt 0.31 g 0.47 g (8%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

236 calories in 100 g
Protein8.5 g
Carbohydrates37.6 g
Sugars2.3 g
Added sugars0 g
Fibre2.5 g
Fat5.2 g
Saturated fat1.3 g
Cholesterol43.5 mg
Sodium125 mg
Calcium80.4 mg
Potassium62.3 mg
Iron1.1 mg
Vitamin A19.0 mcg
Vitamin C1.5 mg
Vitamin D0.0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Egg Pasta With Ricotta And Cheese Filling

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Ingredients

Chicory fibre, Durum wheat semolina, Egg, Emulsifier, Flavouring, Fresh egg pasta, Garlic, Medium fat hard cheese, Mono- and diglycerides of fatty acids, Nutmeg, Potato, Ricotta, Salt, Spinach, Sunflower oil, Wheat flour, Whey powder

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Egg Pasta With Ricotta And Cheese Filling?

Per 100 g of Egg Pasta With Ricotta And Cheese Filling there are 236 calories.

How much protein is in Egg Pasta With Ricotta And Cheese Filling?

Per 100 g of Egg Pasta With Ricotta And Cheese Filling there are 8.533 g protein.

How many carbohydrates are in Egg Pasta With Ricotta And Cheese Filling?

Per 100 g of Egg Pasta With Ricotta And Cheese Filling there are 37.6 g carbohydrates. Of which 2.287 g sugars.

How much sugar is in Egg Pasta With Ricotta And Cheese Filling?

Per 100 g of Egg Pasta With Ricotta And Cheese Filling there are 2.287 g sugars.

How much sodium (salt) is in Egg Pasta With Ricotta And Cheese Filling?

Per 100 g of Egg Pasta With Ricotta And Cheese Filling there are 124.815 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Egg Pasta With Ricotta And Cheese Filling?

Per 100 g of Egg Pasta With Ricotta And Cheese Filling there are 2.519 g fibre. Fibre is important for digestive health.

What are the main ingredients in Egg Pasta With Ricotta And Cheese Filling?

The main ingredients in Egg Pasta With Ricotta And Cheese Filling are: Chicory fibre, Durum wheat semolina, Egg, Emulsifier, Flavouring.

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Level of processing

4
Highly Processed
17 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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