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Scotch egg — Calories, Nutrition & Ingredients

113 g UPC 5010358187297 Scotch eggs Updated 16 Oct 2026

Scotch egg
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
234per serving
Protein
11.2 gper 100 g
Carbs
16 gper 100 g
Fat
13.6 gper 100 g

Where to buy

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Per 100 g, Scotch egg has 234 calories, 11.2 g protein and 13.6 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 978 kJ / 234 kcal
Fat 13.6 g
of which saturates 3.8 g
Carbohydrate 16 g
of which sugars 0.8 g
Fibre 1.3 g
Protein 11.2 g
Salt 1.00 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

234 calories in 100 g
Protein11.2 g
Carbohydrates16 g
Sugars0.8 g
Fibre1.3 g
Fat13.6 g
Saturated fat3.8 g
Sodium400 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Scotch egg

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Frequently asked questions

How many calories are in Scotch egg?

Per 100 g of Scotch egg there are 234 calories.

How much protein is in Scotch egg?

Per 100 g of Scotch egg there are 11.2 g protein.

How many carbohydrates are in Scotch egg?

Per 100 g of Scotch egg there are 16.0 g carbohydrates. Of which 0.8 g sugars.

How much sugar is in Scotch egg?

Per 100 g of Scotch egg there are 0.8 g sugars.

How much sodium (salt) is in Scotch egg?

Per 100 g of Scotch egg there are 400.304 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Scotch egg?

Per 100 g of Scotch egg there are 1.3 g fibre. Fibre is important for digestive health.

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