Iceland Part Baked Baguettes 2pk — Calories, Nutrition & Ingredients
- Calories
- 306per 100 g
- Protein
- 8.8 gper 100 g
- Carbs
- 61.2 gper 100 g
- Fat
- 1.3 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (100 g): 306 calories. Per 100 g: 306 calories, 8.8 g protein, 1.3 g fat.
Nutrition
Portion size: 100 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 1280 kJ / 306 kcal | 1280 kJ / 306 kcal (15%) |
| Fat | 1.3 g | 1.3 g (2%) |
| of which saturates | 0.3 g | 0.3 g (2%) |
| Carbohydrate | 61.2 g | 61.2 g (24%) |
| of which sugars | 3.1 g | 3.1 g (3%) |
| Fibre | 3.1 g | 3.1 g |
| Protein | 8.8 g | 8.8 g (18%) |
| Salt | 1.08 g | 1.08 g (18%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Iceland Part Baked Baguettes 2pk
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Frequently asked questions
How many calories are in Iceland Part Baked Baguettes 2pk?
Per 100 g of Iceland Part Baked Baguettes 2pk there are 306 calories.
How much protein is in Iceland Part Baked Baguettes 2pk?
Per 100 g of Iceland Part Baked Baguettes 2pk there are 8.8 g protein.
How many carbohydrates are in Iceland Part Baked Baguettes 2pk?
Per 100 g of Iceland Part Baked Baguettes 2pk there are 61.2 g carbohydrates. Of which 3.1 g sugars.
How much sugar is in Iceland Part Baked Baguettes 2pk?
Per 100 g of Iceland Part Baked Baguettes 2pk there are 3.1 g sugars.
How much sodium (salt) is in Iceland Part Baked Baguettes 2pk?
Per 100 g of Iceland Part Baked Baguettes 2pk there are 433.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Iceland Part Baked Baguettes 2pk?
Per 100 g of Iceland Part Baked Baguettes 2pk there are 3.1 g fibre. Fibre is important for digestive health.
What are the main ingredients in Iceland Part Baked Baguettes 2pk?
The main ingredients in Iceland Part Baked Baguettes 2pk are: Antioxidant, Ascorbic acid, Flour, Salt, Wheat.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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