Iceland

Lean Beef Steak Mince 5% Fat — Calories, Nutrition & Ingredients

400g UPC 5010482772390 Minced beef steak with 5% fat Updated 16 Oct 2026

Lean Beef Steak Mince 5% Fat
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
118per 100 g
Protein
18.6 gper 100 g
Carbs
0 gper 100 g
Fat
4.9 gper 100 g

Where to buy

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Per 100 g, Lean Beef Steak Mince 5% Fat has 118 calories, 18.6 g protein and 4.9 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low

Nutrition

Typical valuesPer 100 g
Energy 494 kJ / 118 kcal
Fat 4.9 g
of which saturates 2.2 g
Carbohydrate 0 g
of which sugars 0 g
Fibre 0 g
Protein 18.6 g
Salt —

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein18.6 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Fibre0 g
Fat4.9 g
Saturated fat2.2 g

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Lean Beef Steak Mince 5% Fat

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Ingredients

Beef

Frequently asked questions

How many calories are in Lean Beef Steak Mince 5% Fat?

Per 100 g of Lean Beef Steak Mince 5% Fat there are 118 calories.

How much protein is in Lean Beef Steak Mince 5% Fat?

Per 100 g of Lean Beef Steak Mince 5% Fat there are 18.6 g protein.

How many carbohydrates are in Lean Beef Steak Mince 5% Fat?

Per 100 g of Lean Beef Steak Mince 5% Fat there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Lean Beef Steak Mince 5% Fat?

Per 100 g of Lean Beef Steak Mince 5% Fat there are 0.0 g sugars.

How much fibre is in Lean Beef Steak Mince 5% Fat?

Per 100 g of Lean Beef Steak Mince 5% Fat there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Lean Beef Steak Mince 5% Fat?

The main ingredients in Lean Beef Steak Mince 5% Fat are: Beef.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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