Ferrero

Golden Easter — Calories, Nutrition & Ingredients

UPC 5020411117413 Updated 16 Oct 2026

Golden Easter
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
603per serving
Protein
8.2 gper 100 g
Carbs
44.4 gper 100 g
Fat
42.7 gper 100 g

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Per 100 g, Golden Easter has 603 calories, 8.2 g protein and 42.7 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 42.70 g per 100 g (red above 17.50 g)
  • Saturates: 14.10 g per 100 g (red above 5 g)
  • Sugars: 39.90 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 2523 kJ / 603 kcal
Fat 42.7 g
of which saturates 14.1 g
Carbohydrate 44.4 g
of which sugars 39.9 g
Protein 8.2 g
Salt 0.15 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

603 calories in 100 g
Protein8.2 g
Carbohydrates44.4 g
Sugars39.9 g
Fat42.7 g
Saturated fat14.1 g
Sodium61.2 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Golden Easter

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Frequently asked questions

How many calories are in Golden Easter?

Per 100 g of Golden Easter there are 603 calories.

How much protein is in Golden Easter?

Per 100 g of Golden Easter there are 8.2 g protein.

How many carbohydrates are in Golden Easter?

Per 100 g of Golden Easter there are 44.4 g carbohydrates. Of which 39.9 g sugars.

How much sugar is in Golden Easter?

Per 100 g of Golden Easter there are 39.9 g sugars.

How much sodium (salt) is in Golden Easter?

Per 100 g of Golden Easter there are 61.2 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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