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Cranberry & toasted pecan baton — Calories, Nutrition & Ingredients

380g UPC 820394 Bakery products Updated 16 Oct 2026

Calories
295per 100 g
Protein
8.5 gper 100 g
Carbs
44.5 gper 100 g
Fat
8.1 gper 100 g

Where to buy

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Per serving (50 g): 148 calories. Per 100 g: 295 calories, 8.5 g protein, 8.1 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Salt: 3.46 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 50 g

Per 100 gPer portion (%RI*)
Energy 1234 kJ / 295 kcal 617 kJ / 148 kcal (7%)
Fat 8.1 g 4.0 g (6%)
of which saturates 0.8 g 0.4 g (2%)
Carbohydrate 44.5 g 22.2 g (9%)
of which sugars 1.5 g 0.7 g (1%)
Fibre 8 g 4 g
Protein 8.5 g 4.2 g (9%)
Salt 3.46 g 1.73 g (29%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

295 calories in 100 g
Protein8.5 g
Carbohydrates44.5 g
Sugars1.5 g
Added sugars7.3 g
Fibre8 g
Fat8.1 g
Saturated fat0.8 g
Cholesterol0.0 mg
Sodium1385 mg
Calcium23.8 mg
Potassium212 mg
Iron1.3 mg
Vitamin A0.3 mcg
Vitamin C1.7 mg
Vitamin D0.1 mcg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Cranberry & toasted pecan baton

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Barley malt flour, Cranberry, Iron, Malted barley, Nicotinic acid, Pecan nut, Rye flour, Salt, Sugar, Sunflower oil, Thiamin, Vitamin D yeast, Water, Wheat fiber, Wheat flour, With Wheatflour Calcium Carbonate

Frequently asked questions

How many calories are in Cranberry & toasted pecan baton?

Per 100 g of Cranberry & toasted pecan baton there are 295 calories.

How much protein is in Cranberry & toasted pecan baton?

Per 100 g of Cranberry & toasted pecan baton there are 8.5 g protein.

How many carbohydrates are in Cranberry & toasted pecan baton?

Per 100 g of Cranberry & toasted pecan baton there are 44.5 g carbohydrates. Of which 1.463 g sugars.

How much sugar is in Cranberry & toasted pecan baton?

Per 100 g of Cranberry & toasted pecan baton there are 1.463 g sugars.

How much sodium (salt) is in Cranberry & toasted pecan baton?

Per 100 g of Cranberry & toasted pecan baton there are 1385.3 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Cranberry & toasted pecan baton?

Per 100 g of Cranberry & toasted pecan baton there are 8.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Cranberry & toasted pecan baton?

The main ingredients in Cranberry & toasted pecan baton are: Barley malt flour, Cranberry, Iron, Malted barley, Nicotinic acid.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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