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Boeuf rôti et oignon — Calories, Nutrition & Ingredients

UPC 897419 Beef Dishes Updated 16 Oct 2026

Boeuf rôti et oignon
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
212per 100 g
Protein
12.6 gper 100 g
Carbs
25.1 gper 100 g
Fat
6.1 gper 100 g

Where to buy

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Per 100 g, Boeuf rôti et oignon has 212 calories, 12.6 g protein and 6.1 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium Contains Gluten

Nutrition

Typical valuesPer 100 g
Energy 887 kJ / 212 kcal
Fat 6.1 g
of which saturates 0.9 g
Carbohydrate 25.1 g
of which sugars 4.8 g
Fibre 2.9 g
Protein 12.6 g
Salt 0.75 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein12.6 g
Carbohydrates25.1 g
Sugars4.8 g
Added sugars0 g
Fibre2.9 g
Fat6.1 g
Saturated fat0.9 g
Sodium300 mg

Ingredient flags

No specific flags detected in the ingredient list.

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Boeuf rôti et oignon

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Ingredients

Acetic acid, Acide Acetique Amidon De Ble, Beef bones, Beef broth, Beef meat, Black mustard seed, Carbonates, Colza oil, E920 Correcteur D Acidite, Eau Oignons, Egg, L-cysteine, Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, Palm fat, Rye flour, Vitamin D yeast, Water

Allergens

Contains: Gluten

Frequently asked questions

How many calories are in Boeuf rôti et oignon?

Per 100 g of Boeuf rôti et oignon there are 212 calories.

How much protein is in Boeuf rôti et oignon?

Per 100 g of Boeuf rôti et oignon there are 12.6 g protein.

How many carbohydrates are in Boeuf rôti et oignon?

Per 100 g of Boeuf rôti et oignon there are 25.1 g carbohydrates. Of which 4.8 g sugars.

How much sugar is in Boeuf rôti et oignon?

Per 100 g of Boeuf rôti et oignon there are 4.8 g sugars.

How much sodium (salt) is in Boeuf rôti et oignon?

Per 100 g of Boeuf rôti et oignon there are 300.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Boeuf rôti et oignon?

Per 100 g of Boeuf rôti et oignon there are 2.9 g fibre. Fibre is important for digestive health.

What are the main ingredients in Boeuf rôti et oignon?

The main ingredients in Boeuf rôti et oignon are: Acetic acid, Acide Acetique Amidon De Ble, Beef bones, Beef broth, Beef meat.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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