Farmfoods Signature

Mango & Cream Ice Cream — Calories, Nutrition & Ingredients

UPC 5034564651205 Updated 16 Oct 2026

Calories
145per 100 g
Protein
2 gper 100 g
Carbs
20.8 gper 100 g
Fat
5.8 gper 100 g

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Per 100 g, Mango & Cream Ice Cream has 145 calories, 2 g protein and 5.8 g fat.

Label highlights: Fat: medium Saturates: high Sugars: medium Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 5.20 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 607 kJ / 145 kcal
Fat 5.8 g
of which saturates 5.2 g
Carbohydrate 20.8 g
of which sugars 20.2 g
Protein 2 g
Salt 0.09 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

145 calories in 100 g
Protein2 g
Carbohydrates20.8 g
Sugars20.2 g
Fat5.8 g
Saturated fat5.2 g
Sodium35 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Mango & Cream Ice Cream

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Frequently asked questions

How many calories are in Mango & Cream Ice Cream?

Per 100 g of Mango & Cream Ice Cream there are 145 calories.

How much protein is in Mango & Cream Ice Cream?

Per 100 g of Mango & Cream Ice Cream there are 2.0 g protein.

How many carbohydrates are in Mango & Cream Ice Cream?

Per 100 g of Mango & Cream Ice Cream there are 20.8 g carbohydrates. Of which 20.2 g sugars.

How much sugar is in Mango & Cream Ice Cream?

Per 100 g of Mango & Cream Ice Cream there are 20.2 g sugars.

How much sodium (salt) is in Mango & Cream Ice Cream?

Per 100 g of Mango & Cream Ice Cream there are 35.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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