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Soured cream — Calories, Nutrition & Ingredients

UPC 5050854584787 Sour creams Updated 16 Oct 2026

Soured cream
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
204per 100 g
Protein
2.8 gper 100 g
Carbs
3.2 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per 100 g, Soured cream has 204 calories, 2.8 g protein and 20 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: medium HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 20 g per 100 g (red above 17.50 g)
  • Saturates: 14 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 854 kJ / 204 kcal
Fat 20 g
of which saturates 14 g
Carbohydrate 3.2 g
of which sugars 2.8 g
Fibre 1.4 g
Protein 2.8 g
Salt 0.80 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

204 calories in 100 g
Protein2.8 g
Carbohydrates3.2 g
Sugars2.8 g
Added sugars0 g
Fibre1.4 g
Fat20 g
Saturated fat14 g
Cholesterol90.6 mg
Sodium320 mg
Calcium82.2 mg
Potassium105 mg
Iron0.1 mg
Vitamin A211 mcg
Vitamin C0.3 mg
Vitamin D0.2 mcg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Soured cream

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Ingredients

Sour cream

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Soured cream?

Per 100 g of Soured cream there are 204 calories.

How much protein is in Soured cream?

Per 100 g of Soured cream there are 2.8 g protein.

How many carbohydrates are in Soured cream?

Per 100 g of Soured cream there are 3.2 g carbohydrates. Of which 2.8 g sugars.

How much sugar is in Soured cream?

Per 100 g of Soured cream there are 2.8 g sugars.

How much sodium (salt) is in Soured cream?

Per 100 g of Soured cream there are 320.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Soured cream?

Per 100 g of Soured cream there are 1.39 g fibre. Fibre is important for digestive health.

What are the main ingredients in Soured cream?

The main ingredients in Soured cream are: Sour cream.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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