Alternatives to Toasted almonds coated in dard chocolate
How alternatives were chosen: Based on products in the same category that have nutrition facts, ordered by sugars, lowest first (values per 100 g; ties by name). The list does not drop products with a higher value than the original; the differences are shown next to each product · check the label.
534Calories
7.9Protein
32.8Fat
15.5Sat. fat
44.7Sugars
11 alternatives, ordered by sugars, lowest first
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Chocolate dipped almonds +51 calories+6.1 g protein−0.7 g sat. fat−39.4 g sugars585Calories 14Protein 47.2Fat 14.8Sat. fat 5.3Sugars Compare Alternatives
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600Calories 15Protein 44Fat 14Sat. fat 13Sugars Compare Alternatives
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Deliciously Ella chocolate orange dipped almonds +53 calories+5.9 g protein−0.8 g sat. fat−27.0 g sugars587Calories 13.8Protein 47.4Fat 14.7Sat. fat 17.7Sugars Compare Alternatives
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Raw Chocolate Company Vegan Organic Chocolate Almonds +46 calories+2.3 g protein+3.6 g sat. fat−21.3 g sugars580Calories 10.2Protein 44.4Fat 19.1Sat. fat 23.4Sugars Compare Alternatives
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566Calories 14.5Protein 39.5Fat 13.9Sat. fat 24.7Sugars Compare Alternatives
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Holland & Barrett Dark Chocolate Raspberry Dusted Almonds +52.7 calories+1.4 g protein+1.8 g sat. fat−18.0 g sugars587Calories 9.3Protein 40Fat 17.3Sat. fat 26.7Sugars Compare Alternatives
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566Calories 12Protein 43Fat 15Sat. fat 28Sugars Compare Alternatives
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Almonds Dark +24 calories+2.5 g protein+0.4 g sat. fat−10.6 g sugars558Calories 10.4Protein 38.4Fat 15.9Sat. fat 34.1Sugars Compare Alternatives
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Pingo Doce Amêndoas cobertas com chocolate de leite e cacau em pó +3 calories+1.3 g protein+1.2 g sat. fat−0.7 g sugars537Calories 9.2Protein 33.7Fat 16.7Sat. fat 44Sugars Compare Alternatives
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566Calories 7.8Protein 36Fat 18Sat. fat 50Sugars Compare Alternatives
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510Calories 5.7Protein 26Fat 13.4Sat. fat 55.7Sugars Compare Alternatives
Back to Toasted almonds coated in dard chocolate
Note:
This site presents label data from Open Food Facts for general information. It is not medical advice.
Check the package label; formulations change.