sainsbury's

vodka — Calories, Nutrition & Ingredients

70cl UPC 1469707 Vodka Updated 16 Oct 2026

vodka
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
60per serving
Protein
0 gper 100 ml
Carbs
0 gper 100 ml
Fat
0 gper 100 ml

Where to buy

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Per serving (25 ml): 60 calories. Per 100 ml: 242 calories, 0 g protein, 0 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low HFSS

Nutrition

Portion size: 25 ml

Typical valuesPer 100 mlPer portion (%RI*)
Energy 1013 kJ / 242 kcal 253 kJ / 61 kcal (3%)
Fat 0 g 0 g (0%)
of which saturates 0 g 0 g (0%)
Carbohydrate 0 g 0 g (0%)
of which sugars 0 g 0 g (0%)
Fibre 0 g 0 g
Protein 0 g 0 g (0%)
Salt 0.00 g 0.00 g (0%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 ml and custom amounts

Nutrition per amount

242 calories in 100 ml
Protein0 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Fibre0 g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium1 mg
Calcium0 mg
Potassium1.2 mg
Iron0.0 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy vodka

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Ingredients

Vodka

Frequently asked questions

How many calories are in vodka?

Per 100 g of vodka there are 242 calories.

How much protein is in vodka?

Per 100 g of vodka there are 0.0 g protein.

How many carbohydrates are in vodka?

Per 100 g of vodka there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in vodka?

Per 100 g of vodka there are 0.0 g sugars.

How much sodium (salt) is in vodka?

Per 100 g of vodka there are 1.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in vodka?

Per 100 g of vodka there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in vodka?

The main ingredients in vodka are: Vodka.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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