Ugandan dark chocolate — Calories, Nutrition & Ingredients
- Calories
- 615per 100 g
- Protein
- 10 gper 100 g
- Carbs
- 35.5 gper 100 g
- Fat
- 50 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (20 g): 123 calories. Per 100 g: 615 calories, 10 g protein, 50 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 50 g per 100 g (red above 17.50 g)
- Saturates: 30 g per 100 g (red above 5 g)
Nutrition
Portion size: 20 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 2573 kJ / 615 kcal | 515 kJ / 123 kcal (6%) |
| Fat | 50 g | 10 g (14%) |
| of which saturates | 30 g | 6 g (30%) |
| Carbohydrate | 35.5 g | 7.1 g (3%) |
| of which sugars | 15 g | 3 g (3%) |
| Fibre | 12 g | 2.4 g |
| Protein | 10 g | 2 g (4%) |
| Salt | 0.05 g | 0.01 g (0%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Ugandan dark chocolate
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Frequently asked questions
How many calories are in Ugandan dark chocolate?
Per 100 g of Ugandan dark chocolate there are 615 calories.
How much protein is in Ugandan dark chocolate?
Per 100 g of Ugandan dark chocolate there are 10.0 g protein.
How many carbohydrates are in Ugandan dark chocolate?
Per 100 g of Ugandan dark chocolate there are 35.5 g carbohydrates. Of which 15.0 g sugars.
How much sugar is in Ugandan dark chocolate?
Per 100 g of Ugandan dark chocolate there are 15.0 g sugars.
How much sodium (salt) is in Ugandan dark chocolate?
Per 100 g of Ugandan dark chocolate there are 20.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Ugandan dark chocolate?
Per 100 g of Ugandan dark chocolate there are 12.0 g fibre. Fibre is important for digestive health.
What are the main ingredients in Ugandan dark chocolate?
The main ingredients in Ugandan dark chocolate are: Cocoa butter, Cocoa paste, Cocoa solids, Sugar.
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Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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