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Gü
2 Chocolate & Vanilla Cheesecakes
|
Iceland
Baked New York Cheesecake
|
|
|---|---|---|
| Calories |
402 kcal
|
349 kcal
Lowest
|
| Protein |
4.2 g
|
5.2 g
Highest
|
| Fat |
27.3 g
|
23.2 g
Lowest
|
| Saturated fat |
15 g
|
12.5 g
Lowest
|
| Carbohydrates |
34 g
|
29.6 g
Lowest
|
| Sugars |
23.1 g
|
15.7 g
Lowest
|
| Sodium |
120 mg
|
80 mg
Lowest
|
| Ingredients | Cheesecake (37%) (_Full fat soft cheese_ (17%) (_cream_, water, _milk protein powder_, modified starch, culture, sea salt, preservative (potassium sorbate)), _whipping cream_, sugar, _free range pasteurised whole egg_, cornflour, water, … | Full Fat Soft Cheese (Milk) (25%), Cream (Milk), Soured Cream (Milk), Wheat Flour, Pasteurised Liquid Whole Egg, Margarine (Vegetable Oil (Rapeseed, Fully Hydrogenated Coconut, Fully Hydrogenated Rapeseed), Water, Emulsifier: Mono … |
| Allergens | Gluten, Milk, Soybeans, Fortified wheat flour, Free range pasteurised whole egg, Full fat soft cheese, Milk protein powder, Whipping cream, Whole milk powder May contain: Nuts | Milk |