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Steak, mushroom and merlot pie
|
Marks & Spencer
Gluten free Steak & red wine pie
|
|
|---|---|---|
| Calories |
234 kcal
Lowest
|
246 kcal
|
| Protein |
13.7 g
Highest
|
8.7 g
|
| Fat |
10.8 g
Lowest
|
13.3 g
|
| Saturated fat |
5.2 g
Lowest
|
5.9 g
|
| Carbohydrates |
16.4 g
Lowest
|
21.3 g
|
| Sugars |
2.1 g
|
0.6 g
Lowest
|
| Sodium |
148 mg
Lowest
|
340 mg
|
| Ingredients | — | Beef (34%) Water Rice Flour. Palm Oil Carrots Tapioca Flour. Pasteurised Egg Rapeseed Oil. Onions Broad Bean Flour - Tapioca Starch Sorghum Flour - Cornflour Vegetable Fibres (Potato Pea Rice … |
| Allergens | — | — |