Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Sainsbury's
Ready to eat Custard
|
Lee Kum Kee
Chili Bean Sauce
|
|
|---|---|---|
| Calories |
105 kcal
|
83.3 kcal
Lowest
|
| Protein |
2.5 g
Highest
|
0 g
|
| Fat |
3 g
|
0 g
Lowest
|
| Saturated fat |
1.4 g
|
0 g
Lowest
|
| Carbohydrates |
16.7 g
|
16.7 g
Lowest
|
| Sugars |
10.7 g
|
0 g
Lowest
|
| Sodium |
60 mg
Lowest
|
4500 mg
|
| Ingredients | Reconstituted Skimmed Cows' Milk, Water, Sugar, Modified Maize Starch, Palm Oil, Flavouring, Colours: Beta-carotene, Paprika Extract. | Gesalzene Chilischoten 48 %, Wasser, fermentierte _Soja_bohnenpaste (Wasser, Salz, Sojabohnen, _Weizen_mehl), fermentierte Saubohnenpaste 9 % (Ackerbohne, Wasser, Salz, Weizenmehl), Zucker, modifizierte Maisstärke, getrockneter Knoblauch 1%, Chilipulver, Sojabohnenöl, Säuerungsmittel E270, Geschmacksverstärker … |
| Allergens | — | Gluten, Soybeans |