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Cawston Press
Rhubarb 4 x
|
Cook Gammon | |
|---|---|---|
| Calories |
18 kcal
Lowest
|
218 kcal
|
| Protein |
0.1 g
|
24 g
Highest
|
| Fat |
0.1 g
Lowest
|
12.4 g
|
| Saturated fat |
0 g
Lowest
|
4.4 g
|
| Carbohydrates |
4.1 g
|
2.1 g
Lowest
|
| Sugars |
3.9 g
|
2.1 g
Lowest
|
| Sodium |
0 mg
Lowest
|
468 mg
|
| Ingredients | PRESSED JUICES: APPLE (54%) PRESSED RHUBARB (2%); SPARKLING WATER NATURAL FLAVOURING. ANTIOXIDANT: ASCORBIC ACID. | — |
| Allergens | — | — |