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sainsbury's taste the difference
hand cooked vegetable crisps
|
Seabrook
Sea Salt and vinegar
|
|
|---|---|---|
| Calories |
510 kcal
|
500 kcal
Lowest
|
| Protein |
5.6 g
|
6 g
Highest
|
| Fat |
33.3 g
|
28.8 g
Lowest
|
| Saturated fat |
3.8 g
|
2.4 g
Lowest
|
| Carbohydrates |
41 g
Lowest
|
52.4 g
|
| Sugars |
21.9 g
|
0.2 g
Lowest
|
| Sodium |
540 mg
Lowest
|
944 mg
|
| Ingredients | Vegetables (66%) (Beetroot, Parsnip, Sweet potato), Sunflower Oil, sea salt | Potatoes, Vegetable Oils (Sunflower, Rapeseed, in varying proportions), Rice flour, Sea salt, Acidity regulators: Sodium diacetate, Citric acid |
| Allergens | — | — |