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| Trek Protein Flapjack Salted Caramel |
Marks & Spencer
British Self Raising Flour
|
|
|---|---|---|
| Calories |
448 kcal
|
335 kcal
Lowest
|
| Protein |
19 g
Highest
|
9.5 g
|
| Fat |
20 g
|
1.1 g
Lowest
|
| Saturated fat |
9.6 g
|
0.2 g
Lowest
|
| Carbohydrates |
46 g
Lowest
|
73.6 g
|
| Sugars |
24 g
|
0 g
Lowest
|
| Sodium |
—
|
327 mg
|
| Ingredients | gluten free oats (26%), rice syrup, soya protein crispies (16%) (soya protein isolate, tapioca starch, salt), salted caramel flavour topping (13%) [vegetable oils (palm kernel*, palm*), sugar, rice powder (dried … | Fortified British Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphate, Sodium Hydrogen Carbonate). |
| Allergens | — May contain: Milk, Nuts, Peanuts | Gluten |