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Ella's Kitchen
Spag bol
|
Organic pea, parsnip and pear
|
|
|---|---|---|
| Calories |
60 kcal
|
50 kcal
Lowest
|
| Protein |
4 g
Highest
|
2.7 g
|
| Fat |
1.7 g
|
0.5 g
Lowest
|
| Saturated fat |
0.9 g
|
0.1 g
Lowest
|
| Carbohydrates |
6.2 g
Lowest
|
7 g
|
| Sugars |
3.1 g
|
3 g
Lowest
|
| Sodium |
40 mg
|
4 mg
Lowest
|
| Ingredients | Organic Tomatoes 37%, Organic Cooked Pasta 18% (Water, Organic Pasta (Organic Durum Wheat, Organic Dried Egg Whites)), Organic Beef 11%, Organic Carrots 10%, Organic Vegetable Stock 7% (Water and Organic … | Peas (35%), Parsnip (25%), Water, Pear Puree (15%) (Pear, Antioxidant: Ascorbic Acid). |
| Allergens | Milk | — |