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Gluten-Free Sourdough Gail’S Gluten-Free Sourdough
Calories
213 kcal
Protein
3.2 g
Fat
3.8 g
Saturated fat
0.4 g
Carbohydrates
42 g
Sugars
2.3 g
Sodium
629 mg
Ingredients —
Allergens —
+ Add product All values are per 100 g

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