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Handmade Porridge Oatcakes Fife Cut
|
Handmade oatcakes
|
|
|---|---|---|
| Calories |
385 kcal
Lowest
|
445 kcal
|
| Protein |
7.5 g
|
8.1 g
Highest
|
| Fat |
18.7 g
|
16.9 g
Lowest
|
| Saturated fat |
6.2 g
|
5.8 g
Lowest
|
| Carbohydrates |
45.1 g
Lowest
|
62.4 g
|
| Sugars |
5.5 g
|
2 g
Lowest
|
| Sodium |
440 mg
Lowest
|
720 mg
|
| Ingredients | Rolled Oats (33%), Water, Shortening (Palm Oil, Rapeseed Oil), Wheat Flour (with added Calcium Carbonate, Iron, Niacin and Thiamin), Brown Sugar (Sugar, Molasses), Skimmed Milk Powder, Raising Agents (E500ii, E450i), … | Scottish oatmeal, water, wheat flour (wheat flour with calcium carbonate, iron, Niacin, Thiamin), vegetable shortening (vegetable oil (palm, rapeseed), sugar, salt, baking soda (Sodium Bicarbonate E500ii), cream powder (raising agents … |
| Allergens | — | — May contain: Celery, Eggs, Milk, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans |