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Tofuking
北佬豆腐
|
Quorn
Vegan Pieces
|
|
|---|---|---|
| Calories |
103 kcal
|
94 kcal
Lowest
|
| Protein |
10.8 g
|
15 g
Highest
|
| Fat |
6.1 g
|
1.4 g
Lowest
|
| Saturated fat |
0.7 g
|
0.5 g
Lowest
|
| Carbohydrates |
0.8 g
Lowest
|
2.1 g
|
| Sugars |
0.2 g
|
0 g
Lowest
|
| Sodium |
47 mg
Lowest
|
160 mg
|
| Ingredients | Water, Soybean 33%, E511 (Magnesium Chloride). | Mycoprotein 89%, potato protein, pea protein, firming agents (calcium chloride, calcium acetate), natural flavouring, _wheat_ gluten, pea fibre, stabilisers (carrageenan, sodium alginate). |
| Allergens | — | Gluten |