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Potts'
Vegetable stock
|
Piccolo
Piccolo Cooking Vegetable stock
|
|
|---|---|---|
| Calories |
15 kcal
|
8 kcal
Lowest
|
| Protein |
0.7 g
Highest
|
0.1 g
|
| Fat |
0.2 g
Lowest
|
0.4 g
|
| Saturated fat |
0 g
Lowest
|
0.2 g
|
| Carbohydrates |
2.3 g
|
0.9 g
Lowest
|
| Sugars |
1.8 g
|
0.2 g
Lowest
|
| Sodium |
480 mg
|
38 mg
Lowest
|
| Ingredients | Water, Vegetable Stock Base 7% (Partially Rehydrated Vegetables (Potato Flakes, Onion, Leek, _Celery_), Salt, Yeast Extract, Carrot Concentrate, Sugar, Sunflower Oil, Lemon Juice Concentrate), Sugar, Lactic Acid, Salt. | — |
| Allergens | Celery | — |