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Duck liver pate
|
Waitrose
Crab Pâté
|
|
|---|---|---|
| Calories |
318 kcal
|
204 kcal
Lowest
|
| Protein |
8.3 g
|
12.3 g
Highest
|
| Fat |
28 g
|
15.8 g
Lowest
|
| Saturated fat |
17.1 g
|
5.8 g
Lowest
|
| Carbohydrates |
7.9 g
|
2.8 g
Lowest
|
| Sugars |
6 g
|
0.6 g
Lowest
|
| Sodium |
520 mg
|
440 mg
Lowest
|
| Ingredients | — | Crab (crustacean) (70%), whipping cream (cream (milk), stabiliser (carrageenan)), water, butter (milk), rapeseed oil, concentrated lemon juice, pasteurised free range egg. fish gelatine, sea salf, ground paprika, spirit vinegar, mustard … |
| Allergens | — | Crustaceans, Milk |