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Hodmedod's
Fermented Wholegrain Naked Barley
|
the cultured Collective
kimchi
|
|
|---|---|---|
| Calories |
119 kcal
|
38 kcal
Lowest
|
| Protein |
4.2 g
Highest
|
2 g
|
| Fat |
1.7 g
|
0.8 g
Lowest
|
| Saturated fat |
0.5 g
|
0.2 g
Lowest
|
| Carbohydrates |
19.1 g
|
4 g
Lowest
|
| Sugars |
2.7 g
|
2.5 g
Lowest
|
| Sodium |
3400 mg
|
747 mg
Lowest
|
| Ingredients | Barley, Water, Wheat Flour, Salt, Cultures (Lactobacillus delbrueckii, Aspergillus sojae, Zygosaccharomyces rouxii) | CHINESE LEAF CABBAGE, WATER, MOOLI, SPRING ONION, CARROT, ONION, CHILLI FLAKES, WHITE MISO PASTE (WATER, SOYBEANS, RICE, SALT), GARLIC, SEA SALT, GINGER, SUGAR, GLUTINOUS RICE FLOUR FOR ALLERGENS SEE INGREDIENTS … |
| Allergens | — | — |