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Vegan Croissant
|
Confiserie Firenze
All Butter Croissants
|
|
|---|---|---|
| Calories |
420 kcal
|
392 kcal
Lowest
|
| Protein |
6.2 g
|
6.5 g
Highest
|
| Fat |
24 g
|
20.9 g
Lowest
|
| Saturated fat |
9 g
Lowest
|
13.5 g
|
| Carbohydrates |
44 g
|
42.3 g
Lowest
|
| Sugars |
6.3 g
Lowest
|
8.1 g
|
| Sodium |
344 mg
|
196 mg
Lowest
|
| Ingredients | — | Wheat Flour, 24% Butter (Milk), Water, Sugar, Yeast, Wheat Gluten, Egg, Salt, Flour Treatment Agent: Ascorbic Acid; Enzyme. |
| Allergens | — | Milk |