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Tikka Masala
|
Tilda
Dal Makhani
|
|
|---|---|---|
| Calories |
73 kcal
Lowest
|
83 kcal
|
| Protein |
1 g
|
2.9 g
Highest
|
| Fat |
6.6 g
|
3.2 g
Lowest
|
| Saturated fat |
2.4 g
|
0.5 g
Lowest
|
| Carbohydrates |
3.9 g
Lowest
|
13.9 g
|
| Sugars |
3.9 g
|
0.2 g
Lowest
|
| Sodium |
600 mg
|
312 mg
Lowest
|
| Ingredients | Tomatoes, Water, Coconut Milk (10%), Tomato Puree, Rapeseed Oil; Cornflour, Coriander Leaf, Cumin, Dextrose, Concentrated Lemon Juice, Coriander Seed, Ginger, Salt, Paprika, Turmeric, Dried Chillies, Black Pepper. | Water, Black Gram lentils (35%), Red kidney beans (12%), Tomato Puree (4.7%), Tomato (4.7%), Sunflower Oil, Garlic, Salt, Ginger (0.6%), Cumin Powder, Garam Masala, Fenugreek leaf Powder, Red Chilli Powder, … |
| Allergens | — | — |