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| Bays Kitchen Beef Stock | Tesco Red wine stock pots | |
|---|---|---|
| Calories |
80 kcal
Lowest
|
105 kcal
|
| Protein |
8.5 g
Highest
|
0.3 g
|
| Fat |
0.8 g
|
0.0 g
Lowest
|
| Saturated fat |
0.3 g
|
0.0 g
Lowest
|
| Carbohydrates |
8.3 g
Lowest
|
24.9 g
|
| Sugars |
2.1 g
Lowest
|
24.7 g
|
| Sodium |
2164 mg
Lowest
|
4283 mg
|
| Ingredients | Water, Beef Stock Base (31%) (Beef Stock [Beef Bones, Water, Salt, Beef Fat], Yeast Extract [Yeast Extract, Salt], Sugar, Concentrated Lemon Juice, Antioxidant: Rosemary Extract), Cornflour, Acidity Regulator: Lactic Acid. | Water, Caster Sugar (Sulphites), Salt, Red Wine Concentrate (Sulphites) (12%), Glucose Syrup (Sulphites), Onion Powder, Yeast Extract, Stabiliser (Tara Gum). |
| Allergens | — | Sulphur dioxide and sulphites |