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Mushroom Burgers
|
Richmond
Meat-free no beef burgers
|
|
|---|---|---|
| Calories |
107 kcal
Lowest
|
189 kcal
|
| Protein |
5.8 g
|
16 g
Highest
|
| Fat |
5.5 g
Lowest
|
8.7 g
|
| Saturated fat |
0.7 g
Lowest
|
3.8 g
|
| Carbohydrates |
5.8 g
Lowest
|
9.6 g
|
| Sugars |
0.7 g
|
0.1 g
Lowest
|
| Sodium |
320 mg
Lowest
|
440 mg
|
| Ingredients | Mushrooms (86%), Tomato Paste, Sunflower Oil, Wheat Flour, Onion, Wheat Fibre, Stabilizers: Methyl Cellulose, Carrageenan, Konjac; Wheat Gluten, Salt, Dried Parsley, White Pepper. | Rehydrated Textured _Soya_ and _Wheat_ Protein 22% (Water, _Soya_ Protein, _Wheat_ Protein, Salt, _Soya_ Bean Oil, Natural Flavouring), Rehydrated Textured _Wheat_ Protein 22% (Water, _Wheat_ Protein, _Wheat_ Starch), Water, _Soya_ … |
| Allergens | — | Gluten, Soybeans |