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	All butter croissants	Croissant Pack of Two
Calories	282 kcal Lowest	329 kcal
Protein	10 g Highest	7.0 g
Fat	29 g	16.6 g Lowest
Saturated fat	15 g	7.9 g Lowest
Carbohydrates	20 g Lowest	37.5 g
Sugars	15 g	6.5 g Lowest
Sodium	—	500 mg
Ingredients	Wheat Flour [Wheat Flour. Calcium Carbonate, Iron, Niacin, Thiamini, Butter (Milk) (29%), Sugar. 'Water. Yeast, Wheat Gluten, Pasteurised Egg. Salt, Flour Treatment Agent (Ascorbic Acid). This bakery product may also …	Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Pastry Margarine [Vegetable Oils and Fats (RSPO Palm, Rapeseed, Sunflower, in varying proportions), Water, Salt, Emulsifiers (Lecithins (E471)), Acid (Citric Acid), Flavouring, Colour …
Allergens	Milk May contain: Eggs, Milk, Nuts, Sesame seeds, Soybeans	—