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| Foodhak Ayurvedic Rasam | Foodhak Courgette, Lemon and Mint Soup | |
|---|---|---|
| Calories |
63.3 kcal
|
31 kcal
Lowest
|
| Protein |
3 g
Highest
|
0.9 g
|
| Fat |
2.3 g
|
1.7 g
Lowest
|
| Saturated fat |
0.3 g
|
0.2 g
Lowest
|
| Carbohydrates |
7.3 g
|
2.8 g
Lowest
|
| Sugars |
0.8 g
Lowest
|
1.8 g
|
| Sodium |
213 mg
|
160 mg
Lowest
|
| Ingredients | Water, Red Split Lentils (9.2%), Blend of Olive Pomace Oil and Sunflower Oil, Tamarind (1.2%), Rasam Powder (0.5%) (Coriander, Red Chilli Powder, Cumin, Black Pepper, Turmeric, Salt, Compounded Asafoetida, Fenugreek, … | Water, Courgette (28%), Onion, Celery (2.5%), Leek (1.4%), Blend of Olive Oil and Sunflower Oil, Lemon Juice (0.9%) (Contains Metabisulphite), Garlic, Vegetable Bouillon, Cornflour, Salt, Dried Parsley, Mint (0.1%), Dried … |
| Allergens | Mustard May contain: Celery, Soybeans, Sulphur dioxide and sulphites | Celery, Sulphur dioxide and sulphites May contain: Mustard, Nuts, Peanuts, Sesame seeds |