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Planty
Rigatoni Carbonara
|
Planty
Aubergine Dhansak
|
|
|---|---|---|
| Calories |
148 kcal
|
117 kcal
Lowest
|
| Protein |
7.2 g
Highest
|
5.9 g
|
| Fat |
6.8 g
|
4.1 g
Lowest
|
| Saturated fat |
0.6 g
|
0.3 g
Lowest
|
| Carbohydrates |
12.7 g
Lowest
|
13.5 g
|
| Sugars |
1.4 g
Lowest
|
4.1 g
|
| Sodium |
315 mg
|
240 mg
Lowest
|
| Ingredients | Rigatoni pasta (wheat) (34%), silken tofu [water, soya beans, nigari] black salt, cold pressed rapeseed oil, garlic, turmeric, soya lecithin, soya milk [spring water, soybeans], black pepper, nutritional yeast, mushrooms … | Aubergine (12%), chopped tomatoes [tomatoes, citric acid], sweet potato, onion, water, puy lentils (6%), fennel (4%), rapeseed oil, tamarind paste, cornflour, ginger, garlic puree, black mustard seed, ground cumin, white … |
| Allergens | Gluten | Mustard, Sulphur dioxide and sulphites |