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Planty
Rigatoni Carbonara
|
Planty
Lebanese style bowl
|
|
|---|---|---|
| Calories |
148 kcal
|
137 kcal
Lowest
|
| Protein |
7.2 g
Highest
|
6.9 g
|
| Fat |
6.8 g
|
6.5 g
Lowest
|
| Saturated fat |
0.6 g
Lowest
|
0.9 g
|
| Carbohydrates |
12.7 g
|
11.7 g
Lowest
|
| Sugars |
1.4 g
Lowest
|
2.7 g
|
| Sodium |
315 mg
|
213 mg
Lowest
|
| Ingredients | Rigatoni pasta (wheat) (34%), silken tofu [water, soya beans, nigari] black salt, cold pressed rapeseed oil, garlic, turmeric, soya lecithin, soya milk [spring water, soybeans], black pepper, nutritional yeast, mushrooms … | White quinoa (29%), spinach, tofu [water, soybeans, nigari] (15%), red lentils, tinned red pepper (6%), cashew nuts, chickpeas, parsley, leeks, aubergine (5%), onion, water, lemon juice, extra virgin olive oil, … |
| Allergens | Gluten | Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites |