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Planty
Sweet Chilli Tempeh Stir Fry
|
Planty
Yaki Miso Udon Noodles
|
|
|---|---|---|
| Calories |
113 kcal
|
112 kcal
Lowest
|
| Protein |
7.1 g
Highest
|
4.4 g
|
| Fat |
3.5 g
Lowest
|
4.1 g
|
| Saturated fat |
0.5 g
Lowest
|
0.5 g
|
| Carbohydrates |
13.5 g
Lowest
|
13.7 g
|
| Sugars |
2.7 g
Lowest
|
3.7 g
|
| Sodium |
200 mg
|
90.8 mg
Lowest
|
| Ingredients | Kimchi (38%) [garlic, ginger, red pepper powder, cider vinegar (sulphites), salt, flat mushroom, chinese cabbage, carrots, daikon, spring onion, coriander, broccoli] chop suey noodles (23%) [[wheat flour, water, salt, turmeric], … | Udon noodles (21%) [wheat flour, water, salt, tapioca starch], sesame oil, ginger, garlic, tamari soy sauce [water soya beans, salt, vinegar], rice vinegar (sulphites), agave syrup, prunes, gochujang paste [tapioca … |
| Allergens | Gluten, Sulphur dioxide and sulphites | Gluten, Soybeans, Sulphur dioxide and sulphites |