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Sichuan Chilli Crisp
|
Encona
Exxxxtra hot pepper sauce
|
|
|---|---|---|
| Calories |
649 kcal
|
25 kcal
Lowest
|
| Protein |
2.5 g
Highest
|
1.3 g
|
| Fat |
67 g
|
0.5 g
Lowest
|
| Saturated fat |
5.1 g
|
0.1 g
Lowest
|
| Carbohydrates |
13 g
|
2.4 g
Lowest
|
| Sugars |
8 g
|
0.5 g
Lowest
|
| Sodium |
1259 mg
Lowest
|
2480 mg
|
| Ingredients | Cold-pressed rapeseed oil (60%), Dried chilli (11%), Shallot, Soy sauce (Wheat Soya), Fermented broad bean paste (Wheat Soya), Sichuan peppercorn powder (2%), Mushroom powder, Sea salt. | PURÉE DE PIMENTS FORTS (55%) (PIMENTS (89%) (PIMENTS HABANERO, PIMENTS SCOTCH BONNET, PIMENTS BHUT JOLOKIA), SEL, ACIDE: ACIDE ACETIQUE), EAU, SEL, ACIDE: ACIDE ACÉTIQUE, POUDRE D'OIGNON, PIMENT LANGUE D'OISEAU, POUDRE … |
| Allergens | — | Mustard |