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Vege Smak
VegeKabanosy
|
Linda McCartney
Red onion and rosemary vegan sausages
|
|
|---|---|---|
| Calories |
251 kcal
|
123 kcal
Lowest
|
| Protein |
23.7 g
Highest
|
17 g
|
| Fat |
12.9 g
|
3.2 g
Lowest
|
| Saturated fat |
0.4 g
Lowest
|
1.1 g
|
| Carbohydrates |
10 g
|
10 g
|
| Sugars |
1.6 g
Lowest
|
1.8 g
|
| Sodium |
720 mg
|
511 mg
Lowest
|
| Ingredients | woda, białko _pszenne_, olej kokosowy, białko _sojowe_, przyprawy, sól, aromaty, ekstrakty przypraw; barwniki (koncentrat papryki, ekstrakt z kozieradki, koncentrat soku z buraków, tlenki żelaza). | Rehydrated textured SOYA protein (63%), red onion (19%), water, SOYA protein concentrate red onion powder, kibbled red onion, stabiliser: methyl cellulose; salt, sugar, yeast extract, rosemary, sunflower oil, white pepper, … |
| Allergens | Gluten, Soybeans | — |