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Apricot jam
|
hartley's
Hartley best of Apricot
|
|
|---|---|---|
| Calories |
230 kcal
Lowest
|
254 kcal
|
| Protein |
0 g
|
0.5 g
Highest
|
| Fat |
0 g
Lowest
|
0.4 g
|
| Saturated fat |
0 g
Lowest
|
0.2 g
|
| Carbohydrates |
55 g
Lowest
|
61 g
|
| Sugars |
50 g
Lowest
|
52.8 g
|
| Sodium |
0 mg
Lowest
|
32 mg
|
| Ingredients | — | Sugar, Apricots, Water, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates. Prepared with 40g of fruit per 100g. Total sugar content 61g per 100g |
| Allergens | — | — |