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Schär
Crackers sans gluten
|
Marks & Spencer
British Self Raising Flour
|
|
|---|---|---|
| Calories |
446 kcal
|
335 kcal
Lowest
|
| Protein |
3.3 g
|
9.5 g
Highest
|
| Fat |
12 g
|
1.1 g
Lowest
|
| Saturated fat |
7.1 g
|
0.2 g
Lowest
|
| Carbohydrates |
79 g
|
73.6 g
Lowest
|
| Sugars |
5.2 g
|
0 g
Lowest
|
| Sodium |
640 mg
|
327 mg
Lowest
|
| Ingredients | Amidon de maïs, farine de maïs, graisses et huiles végétales de palme/tournesol, eau, mono - et diglycérides d’acides gras ; sel, maltodextrine, sirop de riz, amidon de tapioca modifié, farine … | Fortified British Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphate, Sodium Hydrogen Carbonate). |
| Allergens | — | Gluten |