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Pot Noodle
Chicken & Mushroom Flavour
|
ko Lee
Ko-Lee go noddles
|
|
|---|---|---|
| Calories |
140 kcal
Lowest
|
514 kcal
|
| Protein |
3.2 g
|
11.8 g
Highest
|
| Fat |
5.4 g
Lowest
|
24.5 g
|
| Saturated fat |
2.6 g
Lowest
|
11.8 g
|
| Carbohydrates |
19 g
Lowest
|
59.6 g
|
| Sugars |
1.3 g
|
0 g
Lowest
|
| Sodium |
272 mg
Lowest
|
1855 mg
|
| Ingredients | noodles 51% (wheat flour, palm fat, salt, firming agents (potassium carbonate, sodium carbonate)), water, maltodextrin, wheat flour, vegetables 2.7% (mushrooms 1.5%, sweetcorn, onion powder), potassium chloride, flavour enhancers (monosodium glutamate, … | NOODLES: Wheat Flour (Gluten), Palm Oil (Contains Tocopherol Antioxidant (E306)), Water, Salt. SEASONING Salt, Wheat Flour (Gluten) Maltodextrin, Dehydrated Vegetables (FD Peas, AD Carrot Flakes, Chives), Sugar, Monosodium Glutamate (Flavour … |
| Allergens | — May contain: Celery, Eggs, Mustard | Gluten, Soybeans May contain: Celery, Crustaceans, Milk |