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Multi grain Baguette
|
Aldi
2 Stonebaked Baguettes
|
|
|---|---|---|
| Calories |
286 kcal
Lowest
|
291 kcal
|
| Protein |
9.8 g
|
10 g
Highest
|
| Fat |
4.5 g
|
1.2 g
Lowest
|
| Saturated fat |
0.6 g
|
0.4 g
Lowest
|
| Carbohydrates |
50 g
Lowest
|
58.1 g
|
| Sugars |
1.4 g
Lowest
|
2.7 g
|
| Sodium |
393 mg
Lowest
|
435 mg
|
| Ingredients | 54,9% wheat flour*, water, sourdough* (wheat, rye, water, starter culture), 4,5% oat flakes*, 4,2% rye flour*, wheat gluten*, 1,6% linseed*, 1,4% barley malt*, sunflower seeds*, extra virgin olive oil*, 1,1% … | Wheat Flour, Water, Yeast, Ethyl Alcohol, Salt, Wheat Gluten, Fermented Wheat Germ, Malted Wheat Flour, Deactivated Yeast, Wheat Fibre, Barley Malt Extract, Antioxidant: Ascorbic Acid; Malted Barley Flour, Barley Malt … |
| Allergens | — | — |