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Part Baked Crusty Rolls
|
McGhee’s
White Rolls With Sourdough
|
|
|---|---|---|
| Calories |
260 kcal
|
259 kcal
Lowest
|
| Protein |
8.3 g
|
10.6 g
Highest
|
| Fat |
1.2 g
|
1 g
Lowest
|
| Saturated fat |
0.5 g
|
0.3 g
Lowest
|
| Carbohydrates |
52.8 g
Lowest
|
53.6 g
|
| Sugars |
3 g
|
1 g
Lowest
|
| Sodium |
400 mg
Lowest
|
511 mg
|
| Ingredients | wheat flour, water, yeast, lodized salt (salt, potassium lodide), sourdough powder (rye), rice flour, malted wheat flour, enzymes (wheat), flour improver (ascorbic acid), allergenadvice: for allergens, see ingredients in bold, … | WHEAT Flour (with added Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)), Water, Organic Quinoa and Buckwheat Sourdough, Yeast, Salt, Emulsifiers (E472e, E471), SOYA Flour, |
| Allergens | — May contain: Milk, Sesame seeds, Soybeans | — |