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	Passage To Asia TERIYAKI CHICKEN STIR-FRY SAUCE
Calories	138 kcal
Protein	1.2 g
Fat	1.2 g
Saturated fat	0.1 g
Carbohydrates	30.8 g
Sugars	25.4 g
Sodium	892 mg
Ingredients	Water, Sugar, Gluten Free Soy Sauce (Water, Soybeans, Rice, Salt), Corn Starch, Mirin (3%), Ginger, White Vinegar, Burnt Sugar, Salt, Garlic, Sesame Seeds, Natural Flavour, Sesame Oil, Food Acid (Citric …
Allergens	Sesame seeds, Soybeans