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Jnck Bakery
JNCK
|
Marks & Spencer
Chocolate chip cookie envelopes
|
|
|---|---|---|
| Calories |
392 kcal
|
51 kcal
Lowest
|
| Protein |
17 g
Highest
|
5.2 g
|
| Fat |
21 g
Lowest
|
25.2 g
|
| Saturated fat |
5.6 g
Lowest
|
72.5 g
|
| Carbohydrates |
26 g
|
—
|
| Sugars |
3.1 g
Lowest
|
30.4 g
|
| Sodium |
176 mg
Lowest
|
300 mg
|
| Ingredients | Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dietary Fibre (Polydextrose), Protein Chocolate (20%) [Cocoa Mass, Whey Protein Concentrate (Milk), Full Cream Powder (Milk), Sweeteners (Maltitol, Sucralose), Cocoa Butter, … | Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Sugar, Dark Chocolate Chips (12%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Golden Syrup … |
| Allergens | Milk May contain: Eggs | Gluten, Milk, Soybeans |