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Rigatoni Bolognese
|
Gino d'Acampo
Maccheroni 4 cheeses
|
|
|---|---|---|
| Calories |
133 kcal
Lowest
|
197 kcal
|
| Protein |
5.6 g
|
9.1 g
Highest
|
| Fat |
4.8 g
Lowest
|
8.7 g
|
| Saturated fat |
0.6 g
Lowest
|
6 g
|
| Carbohydrates |
15 g
Lowest
|
20 g
|
| Sugars |
3.3 g
|
0.7 g
Lowest
|
| Sodium |
144 mg
Lowest
|
440 mg
|
| Ingredients | Chopped Tomato [Tomato, Citric Acid], Passata, Rigatoni [Durum _Wheat_ Semolina, Water] (12%), Carrot, Chestnut Mushroom (5%), Button Mushroom (5%), Puy Lentil (5%), Sunblush Tomatoes, Red Wine, Onion [Onion, Rapeseed Oil], … | Cooked Maccheroni Pasta (44%) (Maccheroni Pasta (Durum _Wheat_ Semolina), Water), Water, Coloured Cheddar Cheese (10%) (Cheddar Cheese (_Milk_), Colour (Annatto Norbixin)), Cream (_Milk_), Mozzarella Cheese (4.5%) (_Milk_, Salt, Acidity Regulator … |
| Allergens | — | Gluten, Milk May contain: Soybeans |