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Vitasia
Wok mix with mushrooms
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Tian Xiao Hu
Thin Potato Noodle (Spicy Flavour)
|
|
|---|---|---|
| Calories |
19 kcal
Lowest
|
131 kcal
|
| Protein |
2.1 g
Highest
|
0 g
|
| Fat |
0.2 g
|
0 g
Lowest
|
| Saturated fat |
0.1 g
|
0 g
Lowest
|
| Carbohydrates |
0.8 g
Lowest
|
32.2 g
|
| Sugars |
0.8 g
Lowest
|
32.2 g
|
| Sodium |
160 mg
|
67 mg
Lowest
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| Ingredients | Acqua, 37,9% ortaggi in proporzione variabile (Bambù, carote), 20% funghi (Agaricus bisporus), funghi Nameko (Pholiota nameko), funghi di paglia (Volvariella volvacea), funghi orecchio di Giuda (Auricularia auricula-judae)], sale, acidificante: acido … | Potato Noodle (72%): Potato Starch, Water, Tapioca Starch, Corn Starch, Salt, Food Additives (Bulking Agent (E522)). Chilli Oil Pack: Vegetable Oil, Chilli, _Sesame_, Spices, Food Additive (Colouring Agent (Paprika Red)). … |
| Allergens | — | Gluten, Sesame seeds, Soybeans |