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Jasons
SOURDOUGH
|
Bertinet Bakery
Bertinet Bakery
|
|
|---|---|---|
| Calories |
237 kcal
|
233 kcal
Lowest
|
| Protein |
9.7 g
Highest
|
7.9 g
|
| Fat |
0.7 g
Lowest
|
0.8 g
|
| Saturated fat |
0.1 g
Lowest
|
0.2 g
|
| Carbohydrates |
46 g
Lowest
|
52 g
|
| Sugars |
2.1 g
|
0.5 g
Lowest
|
| Sodium |
320 mg
Lowest
|
590 mg
|
| Ingredients | S H ERS SE NO ARTIFICIAL FLAVOURINGS OR PRESERVATIVES V SUITABLE FOR A VEGETARIAN DIET *SUITABLE FOR FREEZING F A SOURCE OF FIBRE ED ME & ATIENCE STS TASTE 450ge … | Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sea Salt, Wholemeal Spelt Flour (Wheat). ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. Made in … |
| Allergens | — | — |